Mousse tarts are delicate in appearance, crispy in taste, soft in taste, instant in mouth, rich in taste, a good-looking and delicious dessert. -
I'm an overtime dog who pursues food. So my favorite is a delicious and simple diet. The breakfast cake is good for the morning and evening. 5 minutes in the morning, you can enjoy the Kwai soft and delicious breakfast. It's simple and quick. Th... ...
It's good for your health to eat more roughage. In the morning, a bowl of rice porridge is a nest. Everything is just right.
Chocolate pineapple bag is a dessert. The main ingredients are chocolate, high powder. The ingredients are egg liquid, custard powder, etc. The dessert is mainly made by baking. The crispy chocolate and pineapple bag with cocoa aroma and the sof... ...
If you like the fragrance of tea, you can't miss the Matcha mousse, which is fresh and delicate. The taste of bitter, sweet and bitter milk fragrance, which I made, is six inches. Eight inches need to be converted.
The color of orange is very beautiful. Its juice is very rich. It's sweet and delicious. Orange is rich in vitamin C and sugar powder. It is one of the fruits with high nutritional value. Take some oranges regularly. It can supplement vitamin C.... ...
I'm used to making some bread every weekend. It's breakfast next week. It's time-saving and healthy. I recommend you try it. -
A thousand layers of cake. No need to use an oven. Use a non stick pan on a flat bottom. The main ingredients are low gluten flour, eggs, sugar powder, butter, milk, light cream, mango, sugar and so on. I used to like to eat a thousand layer cak... ...
Dabu. It's delicious. It's simple. It's suitable for all ages. Let's not talk about it. Make it quickly.
Today, I'd like to share with you the bread machine version of Dousha coconut bread -
2020. Novel coronavirus raging. Let's make bread at home. This kind of hand raven is entirely my own creation. It's super delicious. I must try it. I'm only 11 years old. Grade four.
But Luli. It's also called the angel's bell. It is a traditional dessert located in the Bordeaux area of southwest France. Unlike makaron, who is widely known, Luli is a real low-key aristocrat Through baking at high temperature and copper mold ... ...
Qifeng cake is also called mad cake, because it's so easy to fail. So be sure to remember the following points - 1. When making egg yolk paste, pour in low gluten flour and don't over circle it. The flour will be gluten. You can draw a few circl... ...
I read the vegetarian chocolate cake of vegan Aya on Weibo. I used the existing materials to copy it. Butter replaced the original coconut oil. Two 450g toast molds are used in this mold. If there is a pound cake mold, it is better-
This recipe is just right for a 6-inch one.
I finally started with pudding. It's so simple.